Recipes

  As hunters, we know there’s nothing quite like the satisfaction of bagging a wild turkey. And when it comes to celebrating a successful turkey hunting season, what could be…

Read More "Wild Turkey Jalepeno Poppers"

What is Barbacoa Venison? Barbacoa is a Mexican dish typically reserved for tougher cuts of meat that require slow cooking.  Traditionally this recipe uses beef, but it also works great…

Read More "How to Make Barbacoa Venison Tacos"

  This summer roll recipe combines Vietnamese and Chinese cooking. Tea-smoking is a simple Chinese cooking technique that infuses the gentle aromas and flavors of Szechuan peppercorns, tea, rice and…

Read More "Tea-Smoked Duck Summer Rolls"

It’s the season for comfort food, and Jeff Benda has shared his family’s take on a familiar dish. “This casserole is a quick and family-friendly recipe that layers ground venison,…

Read More "Venison-Tater Tot Skillet Casserole"

Recipe and photos by Kory Slye Squirrel season is just around the corner, and since Kory uses a grill to bring greater flavor to the fresh vegetables in this recipe,…

Read More "Squirrel Chili with Grilled Garden Vegetables"

Recipe and photos by Jeff Benda I usually butcher a lot of deer and antelope each year. With every animal I harvest, I am faced with the dilemma of how…

Read More "Small-Batch Smoked Venison Jerky"

You more than likely have all of these easy ingredients in your cupboard, as well as your freezer. Filled with vegetables as well as hearty meat, stuffed peppers are a…

Read More "Venison Stuffed Peppers"

A family favorite, venison & sausage lasagna. Have ground meat sitting in your freezer, unused and waiting for a good meal? With a few ingredients, you can make this hearty…

Read More "Venison Lasagna"

Makes 10–12 ounces Allow at least 1 week to fully process this recipe that uses a method called “dry curing”. This is about as effortless as home-cured meat can get.…

Read More "Duck Breast Prosciutto"